ANNOUNCEMENT FROM DEBRA: After 40 years of providing information on toxic-free products, I am moving on to write about the next step beyond nontoxic. To continue my work, I’ve passed the torch to Lisa Powers, who will carry on with great enthusiasm. Learn more about Lisa here
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Question from BB

I am curious about how to avoid plastic packaging in the supermarket. Almost all meats are and many fruits are packaged in number 6 plastic, which is supposed to leach some kind of toxin. I hear it is one of the “bad ones” along with numbers 3 and 7. Does anyone know who might use the new bioplastics?

Debra’s Answer

I personally make a point to not purchase foods packaged in plastic. For meats, I go to a butcher at a natural foods store or a local natural meat butcher, both of whom wrrap my meat in paper.

FYI, bioplastics would not be used for food wrap as they don’t hold up well against moisture.

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