ANNOUNCEMENT FROM DEBRA: After 40 years of providing information on toxic-free products, I am moving on to write about the next step beyond nontoxic. To continue my work, I’ve passed the torch to Lisa Powers, who will carry on with great enthusiasm. Learn more about Lisa here
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Fruit Spread as Sweetener

by | Nov 24, 2007 | Q & A | 0 comments

Question from CHRISTAL JANIS

Is there anyone out there who uses only fruit/fruit spread as a means to sweeten dessert recipes? Thank you for your ideas. Christal

Debra’s Answer

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