ANNOUNCEMENT FROM DEBRA: After 40 years of providing information on toxic-free products, I am moving on to write about the next step beyond nontoxic. To continue my work, I’ve passed the torch to Lisa Powers, who will carry on with great enthusiasm. Learn more about Lisa here
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Question from MP

Hi there,

I have been growing oregano, parsely, dill, and basil on my deck and was wondering how I could dry it to replace my store bought herbs in my spice rack?

Thanks!

Debra’s Answer

I just bundle stems together and hang them upside down indoors in a dry place. If it’s too damp they will mold.

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