Cultured and aged cashew cheeses made by combining traditional methods with modern technolog. “Organic cashews and supporting ingredients are blended with a vegan probiotic culturing agent and aged in our cheese cave for 11 days. A complex and satisfying flavor profile emerges as the magic of chemistry transforms a few simple ingredients into exquisite cheese….Handmade with love from organic ingredients, Pure Abundance Cashew Cheeses are dairy-free, soy-free, and gluten-free.”
