“Harvested from the cold, pristine waters of Netarts Bay on the Oregon Coast, Jacobsen Salt Co.’s flake and kosher sea salts have gained much critical acclaim for their beautiful and pure taste, texture, and appearance, and are used by chefs and home cooks around the world. We are proud to be the leader in the emerging vanguard of American Saltmakers, as well as first company to harvest salt in the Pacific Northwest since Lewis & Clark. In addition to an extensive assortment of pure sea salts and infused sea salts, Jacobsen Salt Co. also produces a line of salty confections, cocktail salts, seasonings and spice blends.” Also various prepared food products that use this salt as an ingredient.
